Category: Kaffee
Wir lieben die Kaffees aus Kenia wegen ihrer intensiven Frucht und ihrer hellen Säure. Dieser Kaffee von der Kii-Waschstation ist ein gutes Beispiel dafür,
La acidez brillante en este café es exactamente lo que describen, se siente viva en cada sorbo sin volverse agresiva. Lo preparé en mi V60 y la fruta intensa quedó bien equilibrada, aunque se disfruta mejor recién molido.
The bright acidity hit me right away—exactly what I hoped for from a Kenyan lot. That intense fruitiness carries through the whole cup, and it brews beautifully as a pour-over. Definitely grabbing another bag.
Kenia's bright, berry-like acidity is usually too sharp for me, but this Kii station batch balances it with a deep, syrupy sweetness that makes every cup feel like a treat. I've been brewing it as a pour-over and the fruit notes really pop as it cools.
